Subscribe & Follow
Advertise your job vacancies
Jobs
- Hospitality Administrator and Point Of Sales Consultant Pretoria East
- Food and Beverage Manager Johannesburg
- Event Stylist Johannesburg
- Event Stylist and Manager Cape Town
Daniel Britz joins Cellars-Hohenort as restaurant manager
Cellars-Hohenort has welcomed Daniel Britz to its team as the restaurant manager.
Britz's key responsibility in his role as the restaurant manager is making sure that Conservatory guests receive the best possible experience. He started out in the industry in 2007 as a duty manager at the Alphen Hotel in Constantia, Cape Town.